Pricing

DOMINES DEER PROCESSING RATES
1977 S. 71ST STREET
WEST ALLIS, WI 53219
(414) 545-5230

deerparts

BASIC PROCESSING $90.00
INCLUDES SKINNING, CUTTING
WRAPPING & GRINDING

 OTHER GAME 75¢LB
BEAR, ELK, MOOSE
CARRIBOU, ANTELOPE

EXTRAS $20.00
CAPING

GRINDING/WRAPPING $1.25LB
(WITHOUT PROCESSING)

SUMMER SAUSAGE $3.60LB
PLAIN, GARLIC, CAJUN, ONION
JALAPENO CHEDDAR, GARLIC CHEDDAR

WEINERS $3.60LB

RING BOLOGNA
CHEDDAR BOLOGNA $3.60LB

BRATS, CAJUN
POLISH, ITALIAN $3.60LB

BACON (50/50 MIX) $3.60LB

BREAKFAST SAUSAGE $3.60LB
REGULAR, MAPLE

JERKY (NO MIX) $4.00LB
BBQ, SPICY

CHEDDARWURST
SMOKED POLISH $4.00LB

SLIM JIMS $5.00LB
PLAIN, GARLIC, HOT, BBQ
JALAPENO CHEDDAR, GARLIC CHEDDAR

LANDJAEGER $5.25LB

ALL SAUSAGE ORDERS WILL BE MIXED
IT IS NOT GUARANTEED TO BE YOUR MEAT!
UNLESS NOTED SAUSAGE IS A 2/1 MIX VENISON/PORK
SMOKED SAUSAGE WILL SHRINK @ 10%

Please remember to store all butchered meat in food grade plastic bags or containers if bringing your meat in to be made into sausage.

CASH ONLY!
NO CHECKS OR CREDIT CARDS ACCEPTED!

dominesdeerproc

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